The American Panel Corporation AP7BCF70-2-C is a high-performance undercounter blast chiller and shock freezer designed for efficiency and convenience. This HURRiCHiLL™ model features a self-contained system with a capacity for (7) 18" x 26" pans. It can rapidly chill 70 lbs. of food from 160°F to 38°F in just 90 minutes and freeze 42 lbs. from 160°F to 0°F in 240 minutes, ensuring optimal food safety and quality.
Equipped with a user-friendly 7" LCD touch screen controller, it offers Quick Start and A La Carte functionality for easy operation. The unit includes a heated food probe for precise temperature monitoring. Constructed with a durable stainless steel interior, exterior, and top, it is built to withstand the rigors of a busy kitchen. The 6" stainless steel legs provide stability and ease of cleaning. With a powerful 1-1/2 HP compressor, this blast chiller/freezer is UL CLASSIFIED EPH, cUL, and ANSI/NSF certified, making it a reliable choice for professional culinary environments.
