The Arctic Air ARCB60 Refrigerated Chef Base is designed for efficiency and durability in commercial kitchens. With a spacious 62" width, it features a marine edge top with a 1" extension on each side, ensuring a seamless work surface. The unit includes two full-extension telescoping cartridge drawers that can accommodate 6" deep pans, with a total capacity for six full-size pans.
Equipped with side-mounted self-contained capillary tube refrigeration, this chef base offers front breathing for optimal airflow. The electronic thermostat with an external LED display allows for precise temperature control within a range of 33°F to 41°F. Reinforced mounting points and stainless steel hook adapter bars enhance stability and usability.
Constructed with stainless steel front and sides, the heavy-duty top includes an insulated ceramic fabric layer for added durability. Mobility is facilitated by four 5" plate casters, two of which are locking for secure placement. The unit operates using R290 Hydrocarbon refrigerant, with a cooling capacity of 492 BTU/h and a 1/3 HP compressor drawing 2.1 amps. It comes with a NEMA 5-15P cord and meets cETLus and ETL-Sanitation standards, making it a reliable choice for any professional kitchen.
