The Blodgett BCX-14G DBL is a high-performance gas combi oven designed for versatility and efficiency in commercial kitchens. This stacked unit features a generous capacity, accommodating up to (14) 12" x 20" full-size hotel pans or (7) 18" x 26" full-size sheet pans per compartment.
Equipped with Steam-on-Demand technology, it allows for precise steam control, while the Time to Delime indicator ensures optimal maintenance. The Vario Steam® feature offers customizable steam settings for various cooking needs. A powerful 4-speed fan ensures even heat distribution, and the integrated core temperature probe allows for accurate cooking results.
The glass door provides visibility into the cooking process, complemented by a dual-stage door latch for safety. With 13-position rack glides and (7) wire shelves, this oven offers flexible cooking configurations. The retractable hose reel simplifies cleaning, and the unit is mounted on 4" low-profile casters for easy mobility. With a total output of 230,000 BTU and dual 1/2 hp motors, the Blodgett BCX-14G DBL is cETLus and NSF certified, making it a reliable choice for any professional kitchen.
