The Blodgett CTBR ADDL is an electric convection oven designed for efficiency and versatility in commercial kitchens. This single-deck, half-size oven accommodates up to five 13" x 18" pans, making it ideal for a variety of cooking tasks. It features solid state infinite controls with separate dials for precise thermostat and timer adjustments. The two-speed fan ensures even heat distribution for consistent cooking results. The single door, hinged on the right, includes a dual pane thermal glass window for easy monitoring of your dishes. Constructed with stainless steel on the front, sides, top, and back, this oven is built for durability and easy cleaning. It also includes a vent riser and meets NSF, ETL, and CE standards for safety and performance.
