The Blodgett DFG-200-ES SGL is a high-performance gas convection oven designed for commercial baking. This single-deck oven features a bakery depth that accommodates up to five 18" x 26" pans, making it ideal for large batches. Equipped with solid state digital controls, it offers precise temperature management and a user-friendly interface. The two-speed fan ensures even heat distribution for consistent baking results. An interior light allows for easy monitoring of your dishes without opening the door. The simultaneous operated doors with glass provide visibility while maintaining heat. Constructed with a durable stainless steel front, sides, and top, this oven is built to withstand the rigors of a busy kitchen. It stands on 25" stainless steel legs for stability and ease of cleaning. With a powerful output of 50,000 BTU, the Blodgett DFG-200-ES SGL is cETL and NSF certified, and it meets ENERGY STAR® standards for energy efficiency.
