The Blue Air BACB53M-HC Refrigerated Chef Base Equipment Stand is designed for efficiency and durability in commercial kitchens. This 53"W unit features side-mounted self-contained refrigeration, ensuring optimal cooling performance. The stainless steel top with a marine edge provides a sturdy workspace while preventing spills from running off.
Equipped with two spacious drawers, this stand offers convenient storage for ingredients and supplies. The automatic defrost function simplifies maintenance, while the stainless steel interior, front, and sides ensure longevity and easy cleaning.
Mobility is enhanced with four 4"H swivel casters, two of which are braked for stability. Utilizing R290 Hydrocarbon refrigerant, this unit operates with a 1/4 HP compressor at 115v/60/1-ph and draws 3 amps. It comes with a cord featuring a NEMA 5-15P plug and meets cUL, UL, and ETL-Sanitation standards, making it a reliable choice for any professional kitchen.
