The Blue Air BACB86M-HC Refrigerated Chef Base Equipment Stand offers a robust and efficient solution for your kitchen needs. With a spacious 86-1/4" width, it features side-mounted self-contained refrigeration for optimal cooling performance. The stainless steel top is designed with a marine edge to prevent spills, ensuring a clean and safe workspace.
This unit includes four drawers for convenient storage, while the stainless steel interior, front, and sides provide durability and easy maintenance. The automatic defrost function enhances efficiency, and the stand is equipped with six 4" swivel casters, two of which are braked, for easy mobility and stability.
Powered by R290 Hydrocarbon refrigerant and a 3/8 HP compressor, it operates at 115v/60/1-ph with a current draw of 3.5 amps. The unit comes with a cord featuring a NEMA 5-15P plug and meets cUL, UL, and ETL-Sanitation standards, making it a reliable choice for any commercial kitchen.
