The Browne PC1286 Boning Knife features a 6-inch high carbon stain-free German steel blade, ensuring durability and precision for all your boning tasks. Its molded polypropylene handle provides a comfortable and secure grip, enhancing control during use. The knife is designed for professional and home chefs alike, meeting NSF standards for safety and sanitation. Packaged in a blister card for convenient display and storage.
