The Carter-Hoffmann CNH40 French Fry Warmer is designed to keep your fried foods at the perfect serving temperature while maintaining their crispiness. This unit features a Crisp N Hold Fried Food Station with six sections, allowing for organized storage of various fried items. The circulated air heating system ensures even warmth throughout, preventing sogginess and preserving texture. It meets cUL, NSF, and CE standards, ensuring safety and reliability in commercial kitchen environments. Ideal for restaurants and food service operations, this warmer enhances food presentation and quality.
