The CDN IRM200-GLOW Meat Thermometer is designed for precision cooking, featuring a temperature range of 120 to 200°F (50 to 100°C). Its 2" (5.1cm) glow-in-the-dark dial ensures visibility in low light conditions, while the 5" (12.7cm) stem allows for easy insertion into various meats and poultry. This thermometer is both waterproof and ovenproof, making it ideal for use in a variety of cooking environments. It includes a boil test field for recalibration, ensuring accurate readings every time. The target range indication and marker help you achieve perfect cooking results, and the temperature guide printed on the thermometer provides quick reference. Constructed with a laboratory glass lens and durable 304 stainless steel housing, this thermometer combines functionality with longevity for all your roasting needs.
