The Convotherm C4 ET 10.20ES-N is an advanced electric combi oven and steamer designed for high-performance cooking. It accommodates up to ten 18" x 26" full-size sheet pans or twenty 12" x 20" x 1" hotel pans, making it ideal for large-scale food preparation. The 10” wifi-ready high-resolution easyTouch control panel allows for intuitive operation, featuring 20 programmable cooking stages and the ability to store up to 399 cooking recipes.
This versatile unit offers four cooking modes: hot air, steam, combi-steam, and retherm, ensuring optimal results for a variety of dishes. The interior is illuminated by an LED light, and the triple-pane right-hinged door is equipped with an anti-microbial hygienic handle for enhanced safety. A multi-point core temperature probe ensures precise cooking, while the five-speed auto-reversing fan promotes even heat distribution.
Included with the oven are five wire shelves and a pull-out spray hose for easy cleaning. The ConvoClean+ fully automatic hands-free cleaning system simplifies maintenance, and the durable stainless steel construction ensures longevity. This UL-Listed ventless model eliminates the need for a hood, adhering to local codes for convenience in installation.