The Convotherm C4 ET 10.20GS-N is a high-performance gas combi oven and steamer designed for versatility and efficiency in commercial kitchens. It features a boilerless design with a capacity for (10) full-size 18" x 26" sheet pans or (20) 12" x 20" x 1" hotel pans, making it ideal for various cooking needs. The 10” wifi-ready, high-resolution easyTouch control panel allows for intuitive operation, with the ability to store up to 399 cooking recipes and manage 20 cooking stages.
This combi oven offers four cooking modes: hot air, steam, combi-steam, and retherm, providing flexibility for different culinary techniques. The unit is equipped with an LED light for enhanced visibility and a triple-pane right-hinged door featuring an anti-microbial hygienic handle for improved safety and cleanliness.
A multi-point core temperature probe ensures precise cooking, while the five-speed auto-reversing fan promotes even heat distribution. The oven includes (5) wire shelves and a pull-out spray hose for easy cleaning. The ConvoClean+ fully automatic hands-free cleaning system simplifies maintenance, and the durable stainless steel construction ensures longevity. Operating at 0.5kW, 120v/60/1-ph, and 7.5 amps, with a powerful output of 109,200 BTU, this oven meets cULus and NSF standards for safety and performance.
