The Crown DCX-24 is a high-performance convection steamer designed for commercial kitchens. This floor model features direct steam technology and includes two compartments, each with a capacity for twelve 12" x 20" pans, allowing for efficient cooking of large quantities. The 36" cabinet base provides ample storage space, while the 60-minute timer for each compartment ensures precise cooking times.
Removable pan supports and a drip trough facilitate easy cleaning and maintenance. The reinforced counter enhances durability, and the pressure regulator ensures consistent steam pressure for optimal cooking results. The condensate drain assembly comes with controls for added convenience. Constructed with stainless steel both inside and out, the Crown DCX-24 is built to withstand the rigors of a busy kitchen. It stands on 6" legs with adjustable bullet feet for stability on uneven surfaces. Certified cCSAus and NSF, this steamer meets rigorous safety and sanitation standards.
