The Crown ECX-10-6-6 is an electric steamer kettle combination designed for efficiency and versatility in commercial kitchens. This unit features two compartments, each equipped with a 6-gallon kettle, allowing for substantial cooking capacity. Each compartment can accommodate five 12" x 20" x 2-1/2" pans, making it ideal for a variety of cooking tasks.
The 60" cabinet base provides ample storage space, while the automatic blowdown feature ensures easy maintenance. Each compartment is equipped with a 60-minute timer for precise cooking control. The deck mount faucet valve with a swing nozzle and integral sink enhances convenience during food preparation.
Constructed with a durable 316 stainless steel interior and a 304 stainless steel exterior, this steamer kettle combination is built to withstand the rigors of a busy kitchen. It stands on 6" legs with adjustable flanged feet for stability on uneven surfaces. The unit is compliant with cCSAus and NSF standards, ensuring safety and quality in food service operations. Additionally, it includes a water filter system for optimal performance.
