The Crown EL-60 is a high-capacity electric stationary kettle designed for efficient cooking and food preparation. With a generous 60-gallon capacity, it features a 2/3 jacket for optimal heat distribution. The thermostatic control allows for precise temperature management, ensuring consistent cooking results. A 2-inch draw-off facilitates easy dispensing, while the included perforated strainer enhances versatility. The spring-assisted hinged cover provides convenient access, and the faucet bracket adds functionality. Constructed with a durable 316 stainless steel interior and a sleek 304 stainless steel exterior finish, this kettle is built to withstand the rigors of a commercial kitchen. The tri-leg design ensures stability, and it meets cCSAus and NSF standards for safety and sanitation.
