The Delfield CV5E is a high-performance undercounter blast chiller and shock freezer designed for efficiency and reliability in commercial kitchens. This single-section unit accommodates up to five 12" x 20" pans, offering a blast chill capacity of 44 lbs and a shock freeze capacity of 27 lbs, ensuring rapid cooling for food safety and quality preservation.
Equipped with an intuitive capacitive touch control panel, the CV5E allows for easy operation and monitoring. The hot gas defrost feature enhances efficiency, while the USB port and HACCP memory support compliance with food safety standards. Constructed from durable stainless steel, this unit is built to withstand the rigors of a busy kitchen environment.
The self-contained bottom-mounted refrigeration system optimizes space and performance, and the included condensation pan is designed for easy maintenance (floor drain recommended). With a powerful 1-1/4 HP compressor and operating on R404a refrigerant, the CV5E operates at 208-240v/60/1-ph with a total power consumption of 2692 watts. cETLus certified for safety and performance, the Delfield CV5E is an essential addition to any professional kitchen looking to enhance food preservation capabilities.
