The Duke EP303 is a portable electric serving counter designed for optimal food service efficiency. Featuring a 44-3/8" width, this hot food unit includes three 12" x 20" hot food wells with exposed heating elements, ensuring consistent temperature control. The infinite controls allow for precise adjustments to maintain ideal serving conditions.
The stainless steel top is complemented by a durable 1/2" thick, 7" wide poly carving board, providing a sturdy surface for food preparation and presentation. Its stainless steel open base includes an undershelf for convenient storage, while the 5" casters facilitate easy mobility. The unit comes equipped with a 6' cord and plug for straightforward setup. Certified cULus and UL EPH Classified, the Duke EP303 combines functionality and reliability for any food service environment.