The Eagle Group CDTCIR-96-14/3 is a high-quality Clean "L" Shaped Dishtable designed for efficient food service operations. Featuring an island design, this dishtable measures 96 inches from machine to corner and 60 inches from corner to end, with a working depth of 30 inches and a height of 42-1/2 inches. It operates left-to-right, enhancing workflow in busy kitchens.
Constructed from durable 14-gauge 304 stainless steel, the top includes an 8-inch backsplash to prevent spills and maintain cleanliness. The raised rolled edges on the front and sides provide added protection against contamination. The sturdy stainless steel legs and crossbracing ensure stability, while adjustable metal feet allow for easy leveling on uneven surfaces. This dishtable is NSF certified, meeting strict public health standards for safety and sanitation.
