The Eagle Group CDTCR-108-16/4 is a clean dishtable designed with a convenient "L" shape for efficient workflow in commercial kitchens. Measuring 108 inches from machine to corner and 60 inches from corner to end, it offers ample space for dishwashing tasks. The 30-inch working depth and 43-1/2-inch overall height ensure comfortable use. Constructed from durable 16-gauge 430 stainless steel, the table features an 8-inch backsplash to prevent spills and raised rolled edges on the front and side for added safety. The galvanized legs and crossbracing provide stability, while adjustable metal feet allow for easy leveling on uneven surfaces. This dishtable is NSF certified, ensuring it meets strict public health standards.
