Eagle Group DCS2-HFU-B-3

SKU #: DCS2-HFU-B-3

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Description
The Eagle Group DCS2-HFU-B-3 is a versatile mobile hot food table designed for efficient food service. This electric serving counter operates on a 3-phase system and measures 36"W x 30"D x 34"H, suitable for both wet and dry operation. It features two insulated wells, each accommodating 12" x 20" pans, with individual thermostatic controls for precise temperature management. The top is constructed from durable 16-gauge 304 stainless steel, ensuring longevity and easy maintenance. The open-base frame and apron on the operator side are also made from 304 stainless steel, providing strength and stability. The front panel is finished in a striking holly berry red laminate (Wilsonart D307-60), adding a touch of style. Mobility is enhanced with five-inch poly casters, two of which are equipped with brakes for secure positioning. This unit is UL and NSF certified, ensuring compliance with safety and sanitation standards.
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Eagle Group
Specifications
Brand Eagle Group
Gauge 16 Gauge
Well Type Insulated Well
Certifications NSF, UL
Base Style Open
Power Type Electric
Number of Wells 2
Product Line Director's ChoiceĐ’
Series Director's Choice
Control Type Thermostatic
Type Mobile
Base Open Base
Casters 5" poly casters
Capacity (2) 12" x 20" Pan Size Insulated Wells
Heat Electric
Material Stainless Steel & Laminate
Voltage 240 Volts
Width (in) 36
Height (in) 34
Depth (in) 30
Weight 165
Description Options Reviews
Additional Information
  • NSF
    NSF
  • UL
    UL