The Eagle Group DCS3-CFUI is a premium cold food serving counter designed for efficiency and durability. Measuring 50"W x 30"D x 34"H, it features a 4-5/8"D compartment that accommodates three standard-sized pans, making it ideal for a variety of food service applications. The unit is constructed with a robust 16-gauge 304 stainless steel top, ensuring longevity and easy maintenance.
Its welded 1-1/2" square tubular open base provides stability, while the apron on the operator side enhances functionality. The front panel is finished in a striking holly berry red laminate (Wilsonart D307-60), mounted on an 18-gauge galvanized subpanel for added strength. Mobility is facilitated by five-inch poly casters, with two equipped with brakes for secure positioning. The integrated 3/4" drain and valve streamline cleanup, making this unit a practical choice for any food service environment.
