The Eagle Group DCS6-CFUI is a premium iced cold pan unit designed for efficient food service. Measuring 96"W x 30"D x 34"H, it features a spacious 4-5/8"D compartment that accommodates six standard-sized pans. The unit is constructed with a durable 16-gauge 304 stainless steel top, ensuring longevity and easy maintenance. Its welded 1-1/2" square tubular open base provides stability and support, complemented by an apron on the operator side for added convenience. The front panel is finished in a striking holly berry red laminate (Wilsonart D307-60) mounted on an 18-gauge galvanized subpanel, enhancing both aesthetics and durability. Mobility is facilitated by five-inch poly casters, with two equipped with brakes for secure positioning. This cold food serving counter is ideal for catering, buffets, and food service operations, combining functionality with a stylish design.
