The Eagle Group DCS6-HFU-B is a versatile electric serving counter designed for optimal food service efficiency. Measuring 96"W x 30"D x 34"H, this mobile hot food table features six insulated wells, each accommodating 12" x 20" pans, with individual thermostatic controls for precise temperature management. The durable 16-gauge 304 stainless steel top ensures longevity and easy maintenance, while the open-base frame and apron on the operator side are also constructed from 304 stainless steel for added strength. The front panel is finished in a striking holly berry red laminate (Wilsonart D307-60), enhancing its aesthetic appeal. Equipped with five-inch poly casters, including two with brakes, this unit offers easy mobility and stability. UL and NSF certified, the DCS6-HFU-B is suitable for both wet and dry operation, making it an ideal choice for any food service environment.
