Eagle Group HT3OB-120-X

SKU #: HT3OB-120-X

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Description
The Eagle Group HT3OB-120-X is a high-performance electric hot food serving counter designed for efficiency and durability. This Spec-MasterĀ® Hot Food Table features a spacious 48"W surface with three 12" x 20" wells that can be used for both wet and dry applications, allowing for versatile food service options. Each well is equipped with thermostatic controls housed in a recessed panel for precise temperature management. Constructed with a robust 22-gauge stainless steel top and a 20-gauge stainless steel body, this unit ensures longevity and easy maintenance. The 8"D x 1/2" thick polyethylene cutting board provides ample space for food preparation. The open base design allows for easy access and storage, while the 1-5/8" diameter stainless steel tubular legs with adjustable plastic feet offer stability on various surfaces. With a power output of 2.25KW and operating at 120V/60/1-ph, this hot food table includes a junction box for convenient field wiring. It meets NSF and cULus standards, ensuring compliance with health and safety regulations. Ideal for commercial kitchens, catering services, and buffet setups, the Eagle Group HT3OB-120-X combines functionality with a sleek design for optimal food service performance.
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Eagle Group
Specifications
Brand Eagle Group
Number of Wells 3
Certifications cULus, NSF
Base Style Open
Gauge 14 Gauge
Power Type Electric
Stainless Steel Type Type 430
Well Type Wet or Dry Well
Control Type Thermostatic
Product Line Spec-MasterŠ’
Series Spec-Master
Type Stationary
Base Open Front Cabinet Base
Capacity (3) 12" x 20" (Dry) Wells
Heat Electric
Material Stainless Steel
Voltage 120 Volts
Width (in) 48
Height (in) 34.5
Depth (in) 32.25
Weight 240
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Additional Information
  • cULus
    cULus
  • NSF
    NSF