Eagle Group HT4CB-120

SKU #: HT4CB-120
Description
The Eagle Group HT4CB-120 is a high-performance electric hot food serving counter designed for efficiency and durability. Measuring 63-1/2"W, it features four 12" x 20" wells that can be used for wet or dry applications, equipped with precise thermostatic controls for optimal temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation. Constructed with a robust 22-gauge 430 stainless steel top and body, this unit ensures longevity and resistance to wear. It includes an 8"D x 1/2" thick polyethylene cutting board for added functionality. The stainless steel enclosed base provides stability, while the sliding doors made from 22-gauge stainless steel track with recessed handles offer convenient access. The HT4CB-120 stands on 1-5/8" diameter x 7-1/2"H stainless steel tubular legs with adjustable plastic feet for leveling on uneven surfaces. With a power output of 3kW and operating at 120v/60/1-ph, it draws 25.0 amps and includes a junction box for field wiring. This unit is NSF and cULus certified, ensuring compliance with health and safety standards.
Options
Marine edge & decorative panels
Flex-Master overshelf kits & overshelves
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In Stock
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$4,618.36 / each
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Eagle Group
Specifications
Brand Eagle Group
Certifications cULus, NSF
Gauge 14 Gauge
Number of Wells 4
Power Type Electric
Stainless Steel Type Type 430
Well Type Wet or Dry Well
Base Style Fully Enclosed
Control Type Thermostatic
Product Line Spec-MasterĐ’
Series Spec-Master
Type Stationary
Base Enclosed Base
Capacity (4) 12" x 20" (Dry) Wells
Heat Electric
Material Stainless Steel
Voltage 120 Volts
Width (in) 63.5
Height (in) 34.5
Depth (in) 32.25
Weight 280
Description Options Reviews
Additional Information
  • cULus
    cULus
  • NSF
    NSF