Eagle Group HT4CB-240

SKU #: HT4CB-240
Description
The Eagle Group HT4CB-240 is a high-performance electric hot food serving counter designed for efficiency and durability. Measuring 63-1/2"W, it features four 12" x 20" wells that can be used for wet or dry applications, each equipped with thermostatic controls for precise temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation. Constructed with a robust 22/430 stainless steel top and a 20/430 stainless steel body, this unit ensures longevity and ease of maintenance. It includes an 8"D x 1/2" thick polyethylene cutting board for added functionality. The stainless steel enclosed base provides stability, while the 22 gauge stainless steel track sliding doors with recessed handles offer convenient access. Supported by 1-5/8" diameter x 7-1/2"H stainless steel tubular legs with adjustable plastic feet, the HT4CB-240 is designed for versatility in various settings. With a power output of 3kW, operating at 240v/60/1-ph and 12.5 amps, it includes a junction box for field wiring. This unit is NSF and cULus certified, ensuring compliance with health and safety standards.
Options
Higher wattage option
Marine edge & decorative panels
Flex-Master overshelf kits & overshelves
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In Stock
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$4,618.36 / each
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Eagle Group
Specifications
Brand Eagle Group
Certifications cULus, NSF
Gauge 14 Gauge
Number of Wells 4
Power Type Electric
Stainless Steel Type Type 430
Well Type Wet or Dry Well
Base Style Fully Enclosed
Control Type Thermostatic
Product Line Spec-MasterĐ’
Series Spec-Master
Type Stationary
Base Enclosed Base
Capacity (4) 12" x 20" (Dry) Wells
Heat Electric
Material Stainless Steel
Voltage 240 Volts
Width (in) 63.5
Height (in) 34.5
Depth (in) 32.25
Weight 280
Description Options Reviews
Additional Information
  • cULus
    cULus
  • NSF
    NSF