Eagle Group HT6OB-208-3

SKU #: HT6OB-208-3
Description
The Eagle Group HT6OB-208-3 Spec-MasterĀ® Hot Food Table is an electric serving counter designed for efficiency and durability. Measuring 94-1/2"W, it features six 12" x 20" wells that can be used for both wet and dry applications, equipped with thermostatic controls for precise temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation. Constructed with a robust 22-gauge 430 stainless steel top and a 20-gauge 430 stainless steel body, this hot food table ensures long-lasting performance. It includes an 8"D x 1/2" thick polyethylene cutting board for added convenience. The open base design allows for easy access, while the 1-5/8" diameter x 7-1/2"H stainless steel tubular legs provide stability and support. Adjustable plastic feet ensure level positioning on various surfaces. With a powerful 4.5KW heating element operating at 208v/60/3-ph, this unit is designed for high-volume food service environments. It also features a junction box for field wiring, making installation straightforward. The HT6OB-208-3 is NSF and cULus certified, ensuring compliance with safety and sanitation standards.
Options
Higher wattage option
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In Stock
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$5,435.12 / each
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Eagle Group
Specifications
Brand Eagle Group
Certifications cULus, NSF
Base Style Open
Gauge 14 Gauge
Power Type Electric
Stainless Steel Type Type 430
Well Type Wet or Dry Well
Number of Wells 6
Control Type Thermostatic
Product Line Spec-MasterŠ’
Series Spec-Master
Type Stationary
Base Enclosed Base
Capacity (6) 12" x 20" (Dry) Wells
Heat Electric
Material Stainless Steel
Voltage 208 Volts
Width (in) 94.5
Height (in) 34.5
Depth (in) 30.5
Weight 363
Description Options Reviews
Additional Information
  • cULus
    cULus
  • NSF
    NSF