Eagle Group SDHT4-208

SKU #: SDHT4-208

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Description
The Eagle Group SDHT4-208 is an electric hot food serving counter designed for efficiency and durability. Measuring 63-1/2" wide, it features four 12" x 20" dry wells, allowing for ample food storage and easy access. The unit is constructed with a robust 430 stainless steel top and body, ensuring longevity and easy maintenance. Equipped with infinite controls for precise temperature management, it operates at 3.0 kW with a 208v/60/1-ph power supply, drawing 14.4 amps. The 8" deep polycarbonate cutting board provides a convenient prep area, while the stainless steel adjustable undershelf offers additional storage. The tubular legs and adjustable bullet feet ensure stability on various surfaces. This unit is cULus and NSF certified, making it a reliable choice for commercial kitchens.
Options
Higher wattage option
Undershelf options
Stainless steel liner
Flex-Master overshelf kits & overshelves
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In Stock
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$2,000.73 / each
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Eagle Group
Specifications
Brand Eagle Group
Certifications cULus, NSF
Number of Wells 4
Well Type Dry Well
Power Type Electric
Base Style Undershelf
Control Type Infinite
Product Line Commercial Electric Steam Table
Type Stationary
Capacity (4) 12" x 20" (Dry) Wells
Heat Electric
Material Stainless Steel
Voltage 208 Volts
Width (in) 61
Height (in) 34
Depth (in) 30.5
Weight 198
Description Options Reviews
Additional Information
  • cULus
    cULus
  • NSF
    NSF