The Eagle Group SHT4-208 is a high-performance electric hot food serving counter designed for efficiency and durability. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, this unit features a sealed well design that accommodates wet or dry operation, making it versatile for various food service needs. It includes four 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls for precise temperature management.
The unit is designed for easy maintenance with four 3/4" drains and a drain manifold with valve. It comes with a removable 8"D polyethylene cutting board for added convenience, along with a stainless steel dish shelf and an adjustable stainless steel undershelf for optimal storage. The highly polished 20/430 stainless steel top and body ensure a sleek appearance and easy cleaning.
Stability is provided by 1-5/8" diameter stainless steel tubular legs and adjustable stainless steel bullet feet. With a power output of 2856 watts at 208v/60/1-ph and 13.7 amps, this unit is equipped with a NEMA 6-20P plug and meets NSF and cULus standards, ensuring safety and reliability in commercial kitchen environments.
