Eagle Group SPHT3-120

SKU #: SPHT3-120

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Description
The Eagle Group SPHT3-120 is a portable electric hot food serving counter designed for versatility and efficiency. Measuring 50-1/2"W x 32-1/4"D x 34"H, it features a durable stainless steel top and body with a highly polished finish for easy cleaning and a professional appearance. This unit operates in both wet and dry modes, equipped with three 12" x 20" stainless steel sealed wells, each with individual infinite controls for precise temperature management. The hot food table includes three 3/4" drains with a drain manifold and valve for hassle-free maintenance. A removable 8"D polyethylene cutting board provides additional workspace, while a stainless steel dish shelf and adjustable undershelf offer convenient storage options. The push bar attached to the end panel enhances mobility, supported by 1-5/8" diameter stainless steel tubular legs and 4" diameter swivel casters for easy maneuverability. With a power output of 2250 watts at 120v/60/1-ph and 18.8 amps, this unit is NSF and cULus certified, ensuring compliance with safety standards.
Options
Undershelf option
Flex-Master overshelf kits & overshelves
AutoFill®
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In Stock
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$2,900.20 / each
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Eagle Group
Specifications
Brand Eagle Group
Number of Wells 3
Certifications cULus, NSF
Power Type Electric
Base Style Undershelf
Well Type Sealed Well
Control Type Infinite
Product Line Commercial Electric Steam Table
Type Mobile
Casters 4" casters
Capacity (3) 12" x 20" (Wet/Dry) Sealed Wells
Heat Electric
Material Stainless Steel
Voltage 120 Volts
Width (in) 50.5
Height (in) 34
Depth (in) 32.25
Weight 129
Description Options Reviews
Additional Information
  • cULus
    cULus
  • NSF
    NSF