Eagle Group SPHT4-240

SKU #: SPHT4-240

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Description
The Eagle Group SPHT4-240 is a versatile electric hot food serving counter designed for efficiency and convenience. Measuring 66"W x 32-1/4"D x 34"H, this portable unit features a durable 20/430 highly polished stainless steel top and body, ensuring both aesthetics and longevity. It operates in both wet and dry modes, accommodating various food service needs. Equipped with four 12" x 20" stainless steel sealed wells, each with individual infinite controls, this hot food table allows for precise temperature management. The unit includes four 3/4" drains with a drain manifold and valve for easy maintenance. A removable 8"D polyethylene cutting board enhances functionality, while the stainless steel dish shelf and adjustable undershelf provide ample storage space. Mobility is facilitated by 4" diameter swivel casters, and the sturdy construction is supported by 1-5/8" diameter stainless steel tubular legs. With a power output of 3800 watts at 240v/60/1-ph and a current draw of 15.8 amps, this unit is designed for high-performance use. It is compliant with NSF and cULus standards, ensuring safety and reliability in food service environments.
Options
Undershelf option
AutoFill®
Flex-Master overshelf kits & overshelves
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Eagle Group
Specifications
Brand Eagle Group
Certifications cULus, NSF
Number of Wells 4
Power Type Electric
Base Style Undershelf
Well Type Sealed Well
Control Type Infinite
Product Line Commercial Electric Steam Table
Type Mobile
Capacity (4) 12" x 20" (Wet/Dry) Sealed Wells
Heat Electric
Material Stainless Steel
Voltage 240 Volts
Width (in) 66
Height (in) 34
Depth (in) 32.25
Weight 162
Description Options Reviews
Additional Information
  • cULus
    cULus
  • NSF
    NSF