The Excellence HFF-4HC Ice Cream Dipping Cabinet is designed for optimal ice cream storage and display. With a double row configuration, it measures 30-3/4"W and accommodates up to seven 3-gallon tubs, featuring five front-facing and two additional storage compartments. The temperature range of -14°F to +6°F ensures your ice cream remains perfectly frozen.
This unit boasts self-contained refrigeration for easy maintenance and operation. It features two convenient flip lids for quick access, while the stainless steel top adds durability and a sleek appearance. The interior and exterior are constructed from painted galvanized steel, ensuring longevity and resistance to wear.
Powered by R290 HC refrigerant and a 1/5 HP compressor, the cabinet operates at 115v/60/1-ph with a current draw of 3.3 amps. It comes equipped with a cord and plug for straightforward setup. The Excellence HFF-4HC is cULus and UL-Sanitation certified, making it a reliable choice for any ice cream retail environment.
