The Falcon ADPC-46 Ice Cream Dipping Cabinet is designed for optimal performance and efficiency in ice cream display and service. With a spacious 47" width, it accommodates up to eight 3-gallon tubs, making it ideal for busy ice cream shops. The bottom-mounted self-contained refrigeration system ensures consistent cooling, while the temperature range of -15°F to 5°F keeps your products perfectly frozen.
This cabinet features four epoxy-coated shelves for organized storage and easy access. The white painted steel exterior and interior provide a clean, professional look, complemented by an LED interior light that enhances product visibility. Electronic controls with a digital temperature display allow for precise temperature management, and the auto defrost function simplifies maintenance.
Constructed with a durable aluminum back and utilizing R290 Hydrocarbon refrigerant, the Falcon ADPC-46 is both environmentally friendly and energy-efficient. It operates on a 1/2 HP compressor with a 115v/60/1-ph power supply, drawing 5.16 amps. The unit is equipped with a NEMA 5-15P cord and meets cETLus and ETL-Sanitation standards, ensuring safety and reliability in any commercial setting.
