The Imperial IR-2-G36T-E is a high-performance 48" electric restaurant range designed for professional kitchens. It features two round heating elements and a spacious 36" thermostatic griddle, providing versatile cooking options. The range includes two space-saving ovens, each equipped with a chrome rack for optimal cooking efficiency. A 4" grease trough, along with a removable grease can and crumb tray, ensures easy cleanup. The porcelain oven interior promotes durability and easy maintenance, while the stainless steel construction of the front, sides, backguard, landing ledge, and kick plate enhances both aesthetics and longevity. The unit is supported by 6" legs with adjustable feet for stability on any surface. Certified by cETLus, ETL-Sanitation, and CE, this range meets rigorous safety and sanitation standards, making it an ideal choice for any commercial kitchen.
