The Imperial IR-G48T-E is a 48" electric restaurant range designed for professional kitchens. This Pro Series model features a spacious griddle and two space saver ovens, each equipped with thermostatic controls for precise temperature management. Each oven includes one chrome rack and boasts a durable porcelain interior for easy cleaning. The range is constructed with a stainless steel front, sides, backguard, landing ledge, and kick plate, ensuring both durability and a sleek appearance. A 4" grease trough and removable grease can facilitate efficient maintenance. The unit stands on 6" legs with adjustable feet for stability on any surface. It meets cETLus, ETL-Sanitation, and CE standards, making it a reliable choice for commercial cooking needs.
