The Imperial IR-G60T-E-CC is a high-performance 60" electric restaurant range designed for professional kitchens. This Pro Series model features a spacious griddle and two powerful convection ovens, each equipped with thermostatic controls for precise temperature management. Each oven includes three chrome racks, maximizing cooking versatility.
The range is designed with a 4" grease trough, a removable grease can, and a crumb tray for easy cleanup. Its porcelain oven interior ensures durability and easy maintenance. The stainless steel construction of the front, sides, backguard, landing ledge, and kick plate provides a sleek, professional appearance while enhancing longevity.
With 6" legs and adjustable feet, this range can be tailored to fit your kitchen layout. Each oven operates with a robust 1/4 HP motor, ensuring efficient performance. The Imperial IR-G60T-E-CC is cETLus, ETL-Sanitation, and CE certified, meeting rigorous safety and sanitation standards for commercial use.
