The Irinox MULTIFRESH MF 100.2 PLUS is a high-performance roll-in blast chiller and shock freezer designed for professional kitchens. Standing at 91-3/4 inches tall, it accommodates one standard universal angle rolling rack, compatible with 12" x 20" x 2-1/2" steam table pans or 18" x 26" full-size sheet pans (racks and pans not included). This unit boasts an impressive blast chill/freeze capacity of 220 lbs, rapidly cooling from 194°F to 37°F in approximately 90 minutes, or from 194°F to 0°F in about 4 hours.
Equipped with touch pad controls, the MULTIFRESH MF 100.2 PLUS features four standard chilling and freezing cycles, along with an additional 122 dynamic, chef-designed cycles that can be customized and recorded for repeat use. The favorites menu allows for quick access to preferred settings, while WIFI and USB connectivity enable seamless data transfer to HACCP software.
This versatile unit supports low-temperature cooking, automatic chilling, freezing, hot holding, thawing, proofing, regeneration, holding, dehydration, pasteurization, and chocolate melting cycles, with a temperature range from 185°F to -40°F. The multi-sensor temperature probe ensures precise monitoring, and the automatic SANIGEN® sanitation system maintains hygiene standards.
Constructed from durable 304-grade stainless steel, the MF 100.2 PLUS features a 2-1/4 inch thick insulated floor and is powered by an energy-efficient IRINOX BALANCE SYSTEM® remote air-cooled condensing unit with a 6 hp compressor rating. This unit is compliant with cULus and UL EPH Classified standards, ensuring it meets NSF requirements for safety and performance.
