The John Boos CDT6-I6096SBK-R is a high-quality clean dishtable designed for efficient food service operations. Featuring an island design, this L-shaped dishtable measures 60" from machine to corner and 96" from corner to end, standing at a height of 44". It supports left-to-right operation for seamless workflow. The unit includes a 10"H boxed backsplash with a 45° top and a 2" return, ensuring cleanliness and safety in your workspace. Constructed from durable 16-gauge 300 series stainless steel, the top is complemented by robust stainless steel legs and bracing, along with adjustable bullet feet for stability. This dishtable is NSF certified, meeting strict public health standards for food safety.
