The John Boos E3S8-1620-12 is a durable and efficient three-compartment sink designed for commercial kitchens. With an overall size of 53"W x 25-1/2"D x 43-3/4"H, it features three spacious compartments measuring 16"W x 20"D x 12"D, allowing for effective food preparation and washing. The sink includes a 9-3/4"H boxed backsplash with a 45° top and a 2" return to prevent splashes. It is equipped with a set of splash mount faucet holes with 8" centers for easy installation. The die-stamped drain openings have a 3-1/2" diameter for efficient drainage. Constructed from 18/300 stainless steel, this sink is built to withstand heavy use, while the galvanized legs and gussets provide added stability. The adjustable plastic bullet feet ensure level installation on uneven surfaces. Certified by NSF and CSA-Sanitation, this sink meets high standards for safety and sanitation in food service environments.
