The John Boos JDTS-20-60UCR is a high-quality undercounter dishtable designed for efficient handling of soiled dishes. With an overall size of 60"W x 30"D x 44"H, it features a straight design optimized for right-to-left operation. The unit includes a pre-rinse sink measuring 20"W x 20"D x 8" deep, facilitating easy rinsing of dishes before washing.
A 10"H boxed backsplash with a 45° top and 2" return ensures cleanliness and prevents splashes. The dishtable is equipped with a set of splash mount faucet holes with 8" centers, allowing for easy installation of compatible faucets. Constructed from durable 16/300 stainless steel, it offers exceptional strength and resistance to corrosion. The stainless steel legs, bracing, and adjustable bullet feet provide stability and support, making it a reliable addition to any commercial kitchen. NSF certified for safety and sanitation, this dishtable is an essential tool for maintaining a clean and efficient workspace.
