The Lang Manufacturing R30C-APB is a 30" electric range designed for commercial kitchens. It features a 12" hot top and two 8" French plates, providing versatile cooking options. The convection oven base includes five rack positions and comes with racks, allowing for efficient baking and roasting. The solid-state oven thermostat offers precise temperature control from 150°F to 450°F, complemented by a 1-hour timer for accurate cooking times. A two-speed fan with pulse capability ensures even heat distribution. The range is constructed with durable 430 stainless steel for both the exterior and interior, ensuring longevity and easy maintenance. It includes a 2" vented stainless steel stub back and is equipped with 4" casters for mobility. With a powerful output of 19.8kW, this range is cULus and NSF certified, making it a reliable choice for any restaurant kitchen.
