The Lincoln Impinger 2500/1346 is a high-performance electric conveyor oven designed for efficiency and versatility in commercial kitchens. Featuring a digital countertop design, this single-stack oven includes a spacious 20-inch baking chamber and an extended 50-inch conveyor for optimal cooking capacity.
Adjustable conveyor speed allows for precise cooking times ranging from 30 seconds to 30 minutes, accommodating a variety of menu items. The temperature range spans from 200°F (93°C) to 600°F (316°C), ensuring perfect results for different cooking needs.
Constructed with a durable stainless steel exterior, the oven is built to withstand the rigors of daily use. It operates on a 208/240V, 60Hz, single-phase power supply with a 6.0kW output and 27 amps, featuring a NEMA 6-50P plug for easy installation. The Lincoln Impinger 2500/1346 is cULus, UL EPH Classified, and CE certified, making it a reliable choice for any food service operation.
