The Mercer Culinary M13722 BPX® Lamb Skinning Knife features a 5-inch blade crafted from ice-hardened, high-carbon, no-stain German steel, ensuring exceptional sharpness and durability. The textured glass-reinforced nylon handle provides a secure, comfortable grip, enhancing control during use. This knife is NSF certified, making it suitable for professional kitchen environments. Ideal for skinning lamb and other meats, it combines precision and reliability for culinary excellence.
