The Mercer Culinary M22206 Millennia® Boning Knife features a 6-inch narrow blade crafted from high carbon Japanese steel, ensuring precision and durability for effortless boning tasks. The stamped design enhances flexibility while maintaining a lightweight feel. Its black non-slip Santoprene® and polypropylene handle provides a comfortable grip, complemented by textured finger points for added control and a protective finger guard for safety. This knife is NSF certified, making it a reliable choice for both professional chefs and home cooks.
