The Mercer Culinary M22206BL SplitCase Boning Knife features a 6-inch narrow blade crafted from high carbon Japanese steel, ensuring precision and durability for all your boning tasks. The stamped design allows for a lightweight feel while maintaining strength. Its blue handle combines non-slip Santoprene® and polypropylene for a comfortable grip, enhanced by textured finger points and a protective finger guard for added safety. This knife is NSF certified, making it a reliable choice for both professional and home kitchens.