The Mercer Culinary M22206GR SplitCase Boning Knife features a 6-inch narrow blade crafted from high carbon Japanese steel, ensuring precision and durability for all your boning tasks. The knife's stamped design allows for a lightweight feel while maintaining strength. Its green handle is made from a combination of non-slip Santoprene® and polypropylene, providing a comfortable grip with textured finger points for enhanced control. A protective finger guard adds an extra layer of safety during use. This knife is NSF certified, making it a reliable choice for both professional and home kitchens.
