The Mercer Culinary M22206RD SplitCase Boning Knife features a 6-inch narrow blade crafted from high carbon Japanese steel, ensuring precision and durability for all your boning tasks. The stamped design offers a lightweight feel, while the red non-slip handle made from Santoprene® and polypropylene provides a comfortable grip with textured finger points for enhanced control. A protective finger guard adds an extra layer of safety during use. This knife is NSF certified, making it a reliable choice for both professional and home kitchens.
