The Southbend 4483DC-2GR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four star/sauté burners with standard grates, providing versatile cooking options. The right side includes a 24" griddle, perfect for preparing a variety of dishes.
Equipped with a standing pilot for reliable ignition, this range includes a standard oven with battery spark ignition and a cabinet base that comes with one rack for efficient storage. The 22-1/2" flue riser with shelf enhances workspace organization.
Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 225,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a dependable choice for any busy restaurant environment.
