The Southbend 4484AC-3GR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features a star/sauté burner at the front and a non-clog burner at the rear, ensuring versatility and efficiency. The standard grates provide a stable cooking surface, while the 36" griddle on the right side offers ample space for grilling and sautéing.
Equipped with a convection oven that includes battery spark ignition, this range delivers consistent cooking results. The cabinet base provides convenient storage, and it comes with three racks for optimal oven organization. The 22-1/2" flue riser with shelf enhances ventilation and workspace.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4484AC-3GR is built for durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 162,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets rigorous safety and performance standards.
