The Southbend 4602AD-3GR is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features four non-clog burners with wavy grates, ensuring even heat distribution and easy cleaning. The right side is equipped with a 36" griddle, perfect for cooking a variety of foods simultaneously.
This range includes a standard oven and a convection oven, both with battery spark ignition for reliable start-up. A total of four racks are provided to maximize cooking capacity. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with stainless steel for durability, the front, sides, and shelf are easy to maintain, while the 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 249,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a top choice for professional kitchens.
